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#67 in NYC

Suprema Provisions

West Village, Manhattan

7.2/10
#67 NYC · GOOD
The Suprema Burger at Suprema Provisions

Brotherly Breakdown

Written by Brotherly Burgers

Suprema Provisions builds a soft, jammy, savory-sweet burger that is very high in umami, and we enjoyed the flavor of it. The cured pork jam, black garlic sauce, and aged cheddar make a genuinely rich combination.

Its problem is an unusual one: it is almost too cohesive. The ingredients blend into one another rather than staying distinct, so the flavor concentrates as you go instead of resolving. The roasted tomato is the one component giving the burger lift, and there were not enough bites with it.

Best for

Umami-forward burgers, jam-based toppings, black garlic, aged cheddar, and West Village Italian dining.

The catch

The burger has no cut. The jam, the black garlic sauce, and the cheddar all push the same savory-sweet direction, and nothing interrupts it.

What it's actually like

Suprema Provisions is an Italian restaurant in the West Village carrying a single burger: a short rib and brisket blend with a cured pork jam, black garlic sauce, aged cheddar, and roasted tomatoes on brioche. The restaurant's menu calls the jam an iberico jamon bacon jam; our own notes called it prosciutto.

The flavor works. Soft, jammy, savory-sweet, very umami, and the cheese, sauce, and jam together produce something genuinely solid. The beef itself was decent, and it is not what makes or breaks this burger either way.

The failure mode is worth being precise about, because it is the opposite of the usual one. Most unbalanced burgers have a component that dominates. This one has no component that stands apart at all. Everything melts into everything else, and with nothing sharp interrupting the sequence, the flavor accumulates rather than resolving. By the end it is concentrated.

The roasted tomato is the exception and it proves what is missing. When you got tomato, the burger opened up. Those were the best bites we had, and they were few and far between.

Give this build one acidic element and it becomes a different burger. The flavor idea underneath is strong enough to deserve it.

Strengths

  • Rich, umami-forward flavor we enjoyed
  • Cheese, sauce, and jam combine into a really solid flavor
  • Roasted tomato provides genuine lift when it lands
  • A distinctive savory-sweet identity

Weaknesses

  • Ingredients blend together rather than staying distinct
  • Flavor concentrates by the end of the burger
  • Too few bites with tomato

Why this score

The flavor profile is genuinely good and genuinely its own, which is what keeps this above a merely competent restaurant burger.

What limits it is the absence of any contrast. A build where every component moves in the same direction concentrates instead of resolving, and the one element that could interrupt it did not appear in enough bites to do the job.

Last written July 2026.

Neighborhood
West Village, Manhattan
Cuisine
Italian
Price
$$

Suprema Burger

7.2/10
#67 NYC · GOOD

Short rib and brisket blend, iberico jamon bacon jam, black garlic sauce, aged cheddar, roasted tomatoes, on a brioche bun.

$24